Mexican Food

Beef Barbacoa Wine Pairings

Spicy Beef Barbacoa pairs best with medium-bodied red wines with high acidity, such as Beaujolais Cru, Cabernet Franc, Côte Rôtie and Zinfandel.  If your Beef Barbacoa isn't spicy hot, the usual suspects of Cabernet Sauvignon, Malbec [...]

By |2023-12-05T09:03:00-05:00December 5, 2023|Beef, Mexican Food|

Beef Burrito & Wine Pairing

Beef Burritos pair best with medium-bodied earthy yet fruity reds like Malbec, Sangiovese, Montepulciano, Cabernet Franc, Rioja and Carménère.  While beef is the prominent flavour in a beef burrito, you also get the addition of guacamole, salsa, [...]

By |2023-11-21T09:04:36-05:00November 21, 2023|Beef, Mexican Food|

Chimichanga and Wine Pairing

The best wines to pair with Chimichangas are fresh and fruity red wines such as Rioja, Chianti, and Beaujolais.  For white wine, Pinot Gris, Riesling and Gewürztraminer pair best with a Chimichanga.  Rosé, a fizzy Lambrusco [...]

By |2023-11-22T08:55:58-05:00April 7, 2023|Mexican Food|
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