Portobello Mushroom Burger & Wine Pairings

Portobello Mushroom Burgers pair best with flavourful, earthy, fruity red wines such as Pinot Noir, Shiraz, Beaujolais Villages, Zinfandel, and Baco Noir. Grilled Portobello Burgers are a delicious substitute for beef and present savoury flavours of meat, [...]

By |2023-12-16T11:21:33-05:00December 16, 2023|Vegan|

Asparagus & Wine Pairing

Asparagus pairs best with crisp and dry unoaked white wines, such as Sauvignon Blanc,  Muscat, Grüner Veltliner, Pinot Grigio and Vermentino.  Keep all red wines and rosés away from Asparagus as the red fruit flavours clash [...]

By |2022-12-03T10:06:11-05:00March 26, 2022|Vegan|

Butternut Squash Soup & Wine Pairing

Butternut Squash soup pairs up with dry and flavourful whites such as Chardonnay, Viognier, Pinot Gris, Gewürztraminer & Riesling.  Viognier and Chardonnay have a creamy texture, making this pair of white wines exceptional with a creamier Butternut [...]

By |2022-01-08T10:43:39-05:00January 8, 2022|Soup, Vegan|

Pasta Primavera & Wine Pairings

Pasta Primavera pairs best with crisp and acidic white wines such as Riesling, Sauvignon Blanc, Pinot Grigio, and Soave. Recipes vary for Primavera sauce, however, traditionally, you'd use your spring veggies, such as bell peppers, zucchini, [...]

By |2022-12-10T14:54:23-05:00February 16, 2021|Pasta, Vegan|
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