Sauerbraten Wine Pairings

Medium-bodied red wines with high acidity, such as Pinot Noir, Morgon, Barbera, Chianti and Zinfandel pair best with Sauerbraten. Sauerbraten is both sweet (from crumbled ginger snaps) and sour (from lots of vinegar), making it tricky to [...]

By |2023-12-08T11:13:40-05:00December 8, 2023|Beef|

Beef Barbacoa Wine Pairings

Spicy Beef Barbacoa pairs best with medium-bodied red wines with high acidity, such as Beaujolais Cru, Cabernet Franc, Côte Rôtie and Zinfandel.  If your Beef Barbacoa isn't spicy hot, the usual suspects of Cabernet Sauvignon, Malbec [...]

By |2023-12-05T09:03:00-05:00December 5, 2023|Beef, Mexican Food|

Beef Burrito & Wine Pairing

Beef Burritos pair best with medium-bodied earthy yet fruity reds like Malbec, Sangiovese, Montepulciano, Cabernet Franc, Rioja and Carménère.  While beef is the prominent flavour in a beef burrito, you also get the addition of guacamole, salsa, [...]

By |2023-11-21T09:04:36-05:00November 21, 2023|Beef, Mexican Food|

Beef Bourguignon & Wine Pairings

Beef Bourguignon pairs best with earthy and fruity red wines such as Burgundy, Barolo, Gigondas, Zinfandel and Côtes du Rhône. Beef Bourguignon is a classic French dish that features beef stewed in red wine, bacon, onions, [...]

By |2023-06-03T13:49:14-04:00May 20, 2023|Beef|

Pot Roast & Wine Pairing

Beef Pot Roast pairs best with dry red wines such as Shiraz, Cabernet Sauvignon, Zinfandel, Merlot, and Bordeaux.  If the red wine is dry, fruity, and a touch peppery, it will make an excellent pairing with [...]

By |2023-06-03T13:49:35-04:00February 4, 2023|Beef|

Petite Filet & Wine Pairing

Petite Filet pairs up with mature red wines like Cabernet Sauvignon, Merlot, Bordeaux, Côtes du Rhône, Merlot, and Rioja Reserva. Lighter reds with a touch of earthiness such as Pinot Noir and Chianti Classico pair up [...]

By |2023-06-03T13:53:21-04:00September 10, 2022|Beef|
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