French Wine

Cornas & Food Pairing

Cornas is a full-bodied red wine from France that pairs best with Lamb, Duck, Cassoulet, Grilled Venison and Wild Boar Sausages. Made entirely from Syrah, Cornas is fruity with cassis, cherry and raspberry, along with savoury notes [...]

By |2022-10-08T12:43:43-04:00October 8, 2022|French Wine, Red Wine|

Cahors & Food Pairing

Cahors pairs best with Cassoulet, duck confit, braised rabbit, sausage, grilled venison and lamb chops.  Originating from Cahors, France, Cahors is a full-bodied Malbec that is sometimes blended with Merlot and/or Tannat.  It's the Malbec grape that [...]

By |2022-10-22T09:10:18-04:00October 1, 2022|French Wine, Red Wine|

Vinsobres & Food Pairing

A full-bodied Vinsobres pairs well with beef ribs, lamb chops, and venison stew, while a medium-bodied Vinsobres pairs with chicken parmesan and tomato-based pasta dishes like spaghetti and meatballs.Best Food with Vinsobres Vinsobres is a French appellation [...]

By |2022-10-22T09:39:59-04:00November 9, 2021|French Wine, Red Wine|

Côte Rôtie & Food Pairing

Côte Rôtie is a French Syrah/Viognier blend that pairs best with Cassoulet, Beef Brisket, Venison, Duck, Beef Stroganoff, Lamb, and Rabbit. The smoky and spicy aromas of bacon fat, coffee, earth, herbs, leather, white pepper, black pepper, [...]

By |2022-04-02T12:35:26-04:00July 18, 2021|French Wine, Red Wine|

Chablis & Food Pairing

Chablis pairs best with bright and clean flavoured dishes such as Oysters, Goat Cheese, Cauliflower Soup, Smoked Trout, Pork Tenderloin, Grouper, and Sushi. Chablis is an unoaked (or lightly oaked) Chardonnay from France that displays tart [...]

By |2022-03-05T10:45:22-05:00May 30, 2021|French Wine, White Wine|
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