Naturally sweet, Brachetto d'Acqui is fantastic with fruity, creamy, or chocolaty desserts, such as fruit tarts, strawberry ice cream, brownies, chocolate mousse, or Crème Brûlée. The fizzy and light fruity flavours of Brachetto d'Acqui also make it [...]
Quarts de Chaume pairs best with Apple Pie, Foie Gras, Roquefort Cheese, Roast Chicken, Lobster, and Cheesecake. Not everyone loves sweet wine with desserts, as the sugar overload nukes their taste buds. However, Quarts de Chaume [...]
Château d'Yquem is a Sauternes and pairs best with Foie Gras, Roquefort Cheese, Apple Desserts, Roast Chicken, and Shellfish like Lobster. With high acidity, and decadent flavours of honey, apricot, apple, honeycomb, butterscotch, nutmeg and citrus, [...]
Sauternes pairs best with Blue Cheese, Foie Gras, Lobster Bisque, Fruit-based desserts, and Spicy Asian and Thai dishes. Sauternes is one of the world's most unique and unforgettable wines, with a rich and decadent flavour. The [...]
Sweet versions of Vin Santo pair best with biscotti, ginger desserts, cupcakes, tiramisu, dark chocolate and pumpkin pie. Vin Santo comes in several styles, but the most popular is an ambered coloured Italian dessert wine that [...]
Banyuls pairs best with chocolate, berries, coffee, creamy desserts and fruity desserts. Banyuls Rouge AOC is a sweet red wine with a luxurious velvety texture produced in France's Roussillon region. Banyuls is similar to Port in that [...]