Welsh Rarebit & Wine Pairing
Welsh Rarebit pairs best with the beer you made it with, along with sparkling wine, hard cider, Grenache, or a GSM red wine blend.Welsh Rarebit, also known as Welsh Rabbit, is a classic British dish of hot [...]
Marsala & Food Pairing
Sweet Marsala pairs best with biscotti, cake, apple pie, dark chocolate, trail mix, tiramisu, and Zabaglione. Meanwhile, dry Marsala pairs best with almonds, anchovies, goat cheese, nuts, olives, asparagus, sardines, and smoked meat. Marsala is a [...]
Quiche & Wine Pairing
Quiche requires an acidic red or white wine to cut through the wall of flavours, such as Prosecco, Beaujolais Villages, Pinot Gris, Riesling or Vermentino. Quiche, is a delicious egg tart full of cheese, cream, and [...]
Garlic Bread & Wine Pairing
Garlic Bread's pungent and buttery flavours pair best with citrusy and acidic white wines like Sauvignon Blanc, Pinot Gris, Riesling, or a Sparkling Wine. For red wine, I would suggest lighter reds such as Pinot Noir [...]
Haggis & Wine Pairing
Haggis pairs best with a wide variety of red wines such as a Northern Rhone Syrah, Beaujolais Cru, Australian Shiraz, Ribera del Duero and Zinfandel. Peppery and smoky red wines complement the crumbly meat dish, while [...]
Butternut Squash Soup & Wine Pairing
Butternut Squash soup pairs up with dry and flavourful whites such as Chardonnay, Viognier, Pinot Gris, Gewürztraminer & Riesling. Viognier and Chardonnay have a creamy texture, making this pair of white wines exceptional with a creamier Butternut [...]
Porchetta & Wine Pairing
Porchetta is a versatile pork meat that pairs best with medium-bodied but fruity red wines such as Côtes du Rhône, Chianti, Barbera, Pinot Noir and Zinfandel. Low tannin, high acidity and low oak are a must [...]
Chicken Adobo & Wine Pairings
Filipino Chicken Adobo pairs best with lighter but medium-bodied red wines that have plenty of acidity, such as, Pinot Noir, Beaujolais Villages, Chianti, Barbera and Dolcetto. Acidity is a must as Chicken Adobo is marinated in vinegar [...]
Pesto Sauce & Wine Pairing
The best wines to pair with Pesto Sauce include Sauvignon Blanc, Chablis, Albariño, Grüner Veltliner, and Pinot Gris. You'll want to look for white wines that aren't overly ripe and have a green quality o match the [...]
Lemon Chicken & Wine Pairing
The best wine to pair with Lemon Chicken are neutral white wines such as Pinot Grigio, Albariño, and Godello. Chardonnay that leans more towards apple and pear flavours, is another excellent choice with Lemon Chicken. Citrusy [...]