Medium-bodied reds with balanced acidity and tannin, such as Chianti Classico, Shiraz, and Merlot, pair best with Meat Lovers Pizza. You'll also find that Tempranillo, Pinotage, Rosso Conero, Malbec, and Zinfandel make beautiful pairings for this [...]
Light reds with lots of acidity, such as Beaujolais, Pinot Noir, Barbera, Dolcetto and Grenache pair best with Barbecue Chicken. If BBQ sauce accompanies your Barbecued Chicken, you can get away with heavier reds such as Zinfandel [...]
Medium-bodied red wines with high acidity, such as Pinot Noir, Morgon, Barbera, Chianti and Zinfandel pair best with Sauerbraten. Sauerbraten is both sweet (from crumbled ginger snaps) and sour (from lots of vinegar), making it tricky to [...]
Spicy Beef Barbacoa pairs best with medium-bodied red wines with high acidity, such as Beaujolais Cru, Cabernet Franc, Côte Rôtie and Zinfandel. If your Beef Barbacoa isn't spicy hot, the usual suspects of Cabernet Sauvignon, Malbec [...]
The best wines to pair with Zurcher Geschnetzeltes are a buttery Chardonnay or an earthy and funky Pinot Noir. Zurcher Geschnetzeltes is a Swiss dish made from Veal, a creamy white wine sauce and mushrooms. It is [...]
The best wine to pair with Cacio e Pepe is a bolder style Rosé as it is refreshing yet complements the pasta dish with notes of herbs and spices. If you are a red wine drinker, fruity [...]
Crisp white wines with lots of acidity and versatility, like Sauvignon Blanc, Riesling, Fiano, Unoaked Chardonnay, Prosecco and Rosé, pair best with Vegetarian Pizza. For red wine, Cabernet Franc has plenty of tart green notes that [...]
The best wines to pair with Minestrone Soup are earthy and fruity red wines with plenty of acidity, such as Chianti, Beaujolais, Montepulciano d'Abruzzo or Barbera. Red wines with lots of tannin, such as Cabernet Sauvignon, [...]
Beef Burritos pair best with medium-bodied earthy yet fruity reds like Malbec, Sangiovese, Montepulciano, Cabernet Franc, Rioja and Carménère. While beef is the prominent flavour in a beef burrito, you also get the addition of guacamole, salsa, [...]
Acidic white wines like Riesling, Sauvignon Blanc, Vouvray and Sparkling wine are essential when pairing with a corn dog. The greasy corn battered breading can easily overwhelm your taste buds, making the corn dog less delicious [...]