Veal Marsala & Wine Pairings

Veal Marsala pairs best with light and earthy red wines such as Pinot Noir, Beaujolais Villages, Dolcetto and Chianti.  A toasty Chardonnay with some nuttiness and vanilla flavours is also excellent with Veal Marsala. Veal Marsala [...]

By |2022-02-26T10:56:32-05:00February 26, 2022|Beef, Italian Food|

Prime Rib Roast & Wine Pairing

A Prime Rib dinner packs a lot of flavour and pairs best with bold red wines like Bordeaux, Cabernet Sauvignon, Shiraz, Zinfandel or a Super Tuscan.  Prime Rib Roast is a tender and juicy cut of [...]

By |2023-06-03T13:50:01-04:00February 6, 2022|Beef|

Filet Mignon & Wine Pairing

With its tender buttery texture but subtle beefy flavours, Filet Mignon pairs best with red wines that showcase soft tannins such as mature Cabernet Sauvignon, Bordeaux, Merlot, Pinot Noir, and Rioja Reserva.  Filet Mignon is a [...]

By |2023-06-03T13:52:43-04:00February 5, 2022|Beef|

Pho Bo & Wine Pairing

Phở Bò is a Vietnamese Beef Noodle Soup that pairs best with crisp white wines such as Chablis, bone-dry Riesling, Sauvignon Blanc, Pinot Grigio or Soave.  These dry white wines have plenty of zip to handle [...]

By |2022-12-10T14:57:36-05:00November 21, 2021|Beef, Soup|

Beef Brisket & Wine Pairing

Beef Brisket pairs best with red wines featuring soft tannin, high acidity and a kiss of smokiness such as Montepulciano, Ribera del Duero, Syrah, and Rosso Conero. While beef brisket is meaty, wines with too much [...]

By |2023-08-23T10:23:29-04:00November 14, 2021|Beef|

Beef Stew & Wine Pairing

For intensely flavoured stews with a rich, thick meat sauce sauce, the best red wine to pair up with your beef stew are Cabernet Sauvignon, Bordeaux or Shiraz..   These red wines will be able to hold [...]

By |2023-05-20T10:41:07-04:00November 13, 2021|Beef|

Beef Fajita Pairing & Wine Pairing

Beef Fajitas savoury flavours require a laid-back and fruity red wine with just enough boldness to hold up to the beefy flavours such as Zinfandel, Cabernet Franc, Malbec, Merlot, or a Côtes du Rhône.  Beef Fajitas [...]

By |2022-12-09T14:46:36-05:00October 16, 2021|Beef|

Charcuterie & Best Wine Pairings

Crisp white wines like Pinto Grigio, Riesling, Prosecco, and Rosé, as well as lighter red wines like Barbera, Lambrusco, and Beaujolais, pair best with Charcuterie. The high acidity in these wines washes away the salt and [...]

By |2023-09-16T10:31:32-04:00September 3, 2021|Beef, Pork|
Go to Top