Pinot Noir & Food Pairings
Pinot Noir pairs best with dishes with a hint of earthiness such as Veal Marsala, Mushroom Pasta, Grilled Salmon, Shepherd's Pie, Beef Wellington and Lamb Chops. Pinot Noir is a light, acidic and fruity red wine with [...]
Zinfandel & Food Pairings
A fruity and medium-bodied Zinfandel pairs best with rich and robust foods like grilled Hamburgers, BBQ Ribs, Chinese Takeout, Liver and Onions, Baked Beans, Roasted Lamb and Pulled Pork. Zinfandel is a rich red wine with flavours [...]
Oaked Chardonnay & Food Pairings
Oaked Chardonnay pairs best with lighter meats and buttery dishes such as Crab Legs, Corn on the Cob, Chicken Alfredo, Grilled Shrimp, Seafood, Fish and Pork Tenderloin. An oaked Chardonnay is a full-bodied white wine with [...]
Penne alla Vodka & Wine Pairings
Penne alla Vodka pairs best with fruity and acidic red wines such as Barbera, Chianti Classico, Primitivo and Beaujolais Villages. For white wine, Sauvignon Blanc and Soave Classico make for excellent pairings with Penne all Vodka. [...]
Cabernet Franc & Food Pairing
Cabernet Franc pairs best with heavier vegetarian fare such as vegetarian lasagna, meatless chilli, lentil soup, grilled vegetable sandwiches and Mediterranean Pizza topped with goat cheese, broccoli, olives and fire-roasted red peppers. Cabernet Franc is also amazing [...]
Meatloaf & Wine Pairing
Medium-bodied versions of red wines like Cabernet Sauvignon, Merlot, and Shiraz pair best with Meatloaf, as they are loaded with plenty of tannin to harmonize with this classic comfort food. The meaty flavours of the dish help [...]
Beaujolais Villages & Food Pairing
Beaujolais Villages pairs best with lighter fare, such as Hamburgers, Turkey Sandwiches, Chicken Wings, Lazy Brunch Buffets, Picnic Potlucks, Pad Tai and Sausage on a bun. Beaujolais Villages is a light red wine from France that [...]
Chicken Fried Steak & Wine Pairing
Chicken Fried Steak pairs best fruity red wines with ample acidity, such as Baco Noir, Grenache, Sangiovese, Zinfandel, and Beaujolais Villages. A peppery Syrah from the Rhône Valley of France also makes for a wonderful pairing. [...]
Shrimp Scampi & Wine Pairing
Citrusy whites like Sauvignon Blanc, Verdejo, Muscadet, and Fiano pair best with Shrimp Scampi, along with Pinot Grigio, Sparkling Wine or Manzanilla Sherry, which offer their own strengths. The citrusy notes of the white wine help soften [...]
Primitivo & Food Pairing
Primitivo pairs best with Grilled Vegetable Pasta, Pizza Rustica, Spaghetti Bolognese, Pasta Puttanesca, Eggplant Parmesan, Chicken Cacciatore, and Lamb Curry. The low tannin and medium acidity, along with the easy-going nature of Primitivo, makes it food-friendly [...]